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New food industry guidelines published to reduce sugar in UK diets
New guidelines setting out the approaches the food industry should take to reduce the net amount of sugar children consume…
Oral health
Nestlé discovers way of reducing sugar in chocolate bars without affecting taste
Nestlé scientists have discovered a way of reducing the amount of sugar in its chocolate bars by up to 40%,…
Oral health
Mouth cancer campaign returns in a bid to reduce mortality rate
Mouth Cancer Action Month returns this November with the aim to reduce the amount of lives claimed by the disease and…
Oral health